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event catering specialists

We are always happy to help and can cater for all your needs.

Whether you're planning a large birthday bash, or a cocktail and canapé party, we are here to inspire, help plan and offer a full service so that your event runs perfectly.

Thank you so much - really impressed with everything; food, chef and the girls were great.
Thank you so much Jake and team, the food was delicious and the service excellent - a good time had by all!


Canapé menu

Meat Canapés
Rare Sirloin of Berkshire Beef

wasabi mayo and black sesame seeds

Lamb & Chorizo Lollipops

with mint yoghurt

Cantaloupe Melon & Mozzarella wrapped in Parma Ham (gf)
Devils on Horseback

with Bloody Mary ketchup 

Smoked Duck Breast

hazelnut shortbread and apricot jam

8 Hour Cooked Beef Brisket 

Yorkshire pudding and horseradish

Mini Honey & Mustard Glazed Cumberland Sausages
Manchego Cheese, Serrano Ham and Fresh Fig (gf)
Duck Spring Rolls

spiced plum sauce 

Chicken & Vegetable Gyoza

in a soy, chilli sesame dipping sauce

Ham & Cheddar Croquettes

sweet tomato and chilli dip

Vegetarian / Vegan Canapés
Whipped Goats Cheese & Apricot Jam (v)
Spicy Indian Onion Bhaji (v)

with cucumber and mint yoghurt

with rosemary shortbread

Tomato & Mozzarella Arancini (v)

(risotto balls) with chilli mayo

Wild Mushroom & Stilton Arancini (v)

(risotto balls) with garlic aioli

Vegetable Spring Roll (vegan)

with sweet chilli sauce

Seasonal Vegetable Cruites (vegan)

coriander and lemon hummus

Sweet Potato Falafels (vegan)

with curry mayonnaise and pomegranate

Fish & Seafood Canapés 
Thai Spiced Cod Fishcakes

Miso mayo and fresh pineapple salsa

Home Cured Beetroot & Gin Salmon

lemon mascarpone and olive oil crostini

Wye Valley Oak Smoked Salmon

horseradish creme frais crostini

Smoked Mackerel Pate

pickled cucumber and rye toast

Tempura King Prawns

Thai mango sauce

Mini Classic Prawn Cocktail

gem lettuce hearts

Mini 'Fish & Chips'

with tartare sauce

All served on wooden boards, slates and plates with micro herbs

Please note that all food prepared in our kitchen may contain traces of food allergens so please ask a member of staff before consumption.

Bowl Party Menu

All dishes are served in 5.5" china tasting bowls

Please select a choice of 2/3 bowls for your entire party

Vietnam Chicken Noodles with Spring Onion, Ginger, Coriander, Coconut and Pak Choi
28 day dry aged Seared Rump Steak, French Fries, Creamy Greens and Peppercorn Sauce (GF)
Braised Chicken, Ham Hock and Tarragon Puff Pie
King Prawn, Chilli & Tomato Linguine Pasta with Fresh Basil
Aromatic Thai Green Chicken Curry with Coconut Basmati Rice (GF)
King Prawn, Chicken & Chorizo Paella Bowl
Aubergine and Sweet Potato Curry, Mango Chutney, Chilli Yoghurt, Flatbread and Crispy Shallots (vegan)
Tomato & Mascarpone Rigatoni Pasta, Sweet Roasted Peppers and Spinach (v)
Slow Cooked South Indian Lamb Curry with Chilli, Coriander, Tamarind Basmati Rice, Crispy Shallots and Mint Yoghurt
Spanish Braised Pork Cheeks in a Sherry Cream Sauce and Smoked Garlic Mash
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